OUR HISTORY

More than 20 years in Ibiza

Our story begins in Thailand
in the 80s with a small restaurant in Banchiang, Udon Thani, called Banchiang Kungphau. After en the 90s we decided to come to Spain where we work in a Thai restaurant, Chon pla pha in Can Pastilla, Mallorca. In the year 2000 we opened our first restaurant in Cala llonga, Ibiza and finally in 2014 we moved our establishment to Santa Eulalia, Ibiza.

SCHEDULE

Eat with us or order to go

Monday and Wednesday a Sunday:
13:00h - 16:00h
7:00 p.m. - 11:00 p.m.

BOOKINGS

Passage Vapor Majorca, 7

07840 Santa Eulalia del Río (Ibiza)

+34 971 33 86 52

CONTACT

13:00 - 16:00h
7:00 p.m. - 10:00 p.m.
Tuesday closed for rest

Passage Vapor Majorca, 7
07840 Santa Eulalia del Rio (Ibiza)
+34 971 33 86 52